The Professional’s Guide to Fire Eating – Brian Brushwood

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Purchase The Professional’s Guide to Fire Eating – Brian Brushwood Course at GiOlib. We actively participate in group buys and are committed to sharing knowledge with a wider audience. What's more, our courses maintain the same quality as the original sale page. You have the option to buy directly from the sale page at the full price (sale page link is provided within the post).

At last! Award-winning bizarre magician Brian Brushwood unveils the most complete explanations of fire eating to date!

Nothing is held back in this volume. Learn exactly how working professionals eat fire in this tell-all book, written in an easy-to-follow "how-to" format. This complete expose of fire eating methods features:

172 pages – 208 illustrations – 24 effects – 8 spin flourishes – PLUS sections on material safety, torch construction, health risks, tips for the working professional, the history of fire eating, and more!

"It is a must buy for anyone interested in learning about fire eating." –Cody Fisher, Magician and MUM columnist

"The Professional's Guide to Fire Eating puts all other books I’ve seen on the subject to shame!" –C.J. Johnson, Magician and Hypnotist

"This is The Bible of fire eating books." –Dale K, Hypnotist

What's the fundamental secret to eating fire? See page 48

How do you build torches that last 8 years or more? See page 24

What fuels provide the most impressive flames? See page 14

How can you eat fire at a moment's notice… with items you'd find at a bar? See page 37

What simple change in lighting can make your fire look twice as impressive? See page 101

What can you do to save your life in the event of a fire eating mishap? See page 32

The Professional's Guide to Fire Eating gets you detailed facts you need to know about fire eating, including one section NEVER BEFORE included in ANY fire eating manual to date. A section so important that no fire performer, professional or amateur, should even perform again without consulting it!

Get The Professional's Guide to Fire Eating – Brian Brushwood, Only Price $15

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